CHARLEY CREEK INN MOLTEN CAKE
Warm dark chocolate cake filled with a dark chocolate truffle center, then served with chocolate sauce and vanilla bean ice cream.
SUGAR CREAM PIE
Thick, vanilla custard dusted with a thin layer of cinnamon sugar, and served in a flaky, buttery crust.
CANDY CANE CHEESECAKE
Creamy peppermint cheesecake in a graham cracker crust topped with whipped cream and crushed candy cane.
Light, airy chocolate mousse topped with whipped cream and chocolate shavings.
GINGERBREAD CRèME BRûlèe
Rich gingerbread custard garnished with whipped cream.