CHARLEY CREEK INN MOLTEN CAKE
Warm dark chocolate cake filled with a dark chocolate truffle center, then served with chocolate sauce and vanilla bean ice cream.
Kona espresso infused sponge cake layered with creamy mascapone cheese mousse, then lightly dusted with cocoa powder.
Cream cheese filling mixed with Snicker bits then topped with caramel, fudge and peanuts, and served in a shortbread crust.
BROWNIE CRèME BRûlèe
A smooth chocolate flavored custard garnished with whipped cream, bruleed sugar and brownie crumble.
KEY LIME CHEESECAKE
Creamy Key Lime cheesecake in a graham cracker crust topped with whipped cream.
GF = Gluten Free