Small Plates
DUCK WINGS
$ 14
Maple Leaf Farms duck wings, plum sauce, Asian slaw, sesame seeds, scallion
SHRIMP COCKTAIL
$ 16
Poached shrimp, cocktail sauce, lemon
AHI TUNA
$ 14
Seared rare ahi tuna, Asian slaw, sesame seeds, spicy mayo, wasabi, pickled ginger
SPINACH ARTICHOKE DIP
$ 7
Spinach, artichokes, cream cheese, Parmesan, pita chips
SALMON RANGOONS
$ 8
Cream cheese, scallion, lemon, wonton, sweet chili sauce
Salads
HOUSE SALAD
$ 4
Mixed greens, tomatoes, cucumbers, carrots, red onion, croutons, choice of dressing
CAESAR
$ 7
Romaine lettuce, parmesan, croutons, parmesan crisp, Caesar dressing
BIBB SALAD
$ 9
Bibb lettuce, dried cranberries, white cheddar cheese, strawberries, candied pecans, Fuji apple dressing
STEAKHOUSE SALAD
$ 17
Grilled sirloin, romaine, bacon, red onion, tomatoes, Gorgonzola, bleu cheese dressing
SALMON SALAD
$ 24
Faroe Island grilled salmon, romaine, Kalamata olives, feta cheese, tomatoes, cucumbers, red onion, lemon dill dressing
CHICKEN BIBB SALAD
$ 15
bibb lettuce, chicken salad, dried cranberries, white cheddar cheese, strawberries, candied pecans
INDIANA COBB
$ 14
Fried chicken, romaine, tomatoes, cucumbers, bacon, charred corn, cheddar cheese, ranch dressing
DRESSINGS
$
Ranch, French, Italian, Thousand Island, Fuji Apple, Fat Free Raspberry Vinaigrette, Balsamic Vinaigrette, Lemon Dill Vinaigrette, Bleu Cheese, Honey Mustard
Soups
FRENCH ONION SOUP
$
Veal stock, caramelized onions, croutons, Gruyère cheese
Cup
$ 6.00
Bowl
$ 8.00
SOUP OF THE WEEK
$
Rotating weekly soup
Cup
$ 5.00
Bowl
$ 7.00
Entrées
Served with choice of soup or house salad
CHEESEBURGER
$ 14
Half pound Angus patty served on a Hawaiian bun. Side of fries. Pick your style: classic, mushroom Swiss, or bacon bbq.
12 OZ. NEW YORK STRIP
$ 26.5
Red potatoes, broccoli, red wine Gorgonzola butter
10 OZ. RIBEYE
$ 28
Au Gratin potatoes, broccoli, rosemary garlic butter
TERIYAKI SALMON
$ 24
Faroe Island salmon, teriyaki glaze, fried rice, stir-fried vegetables
SHRIMP & GRITS
$ 23
Sautéed shrimp, andouille sausage, creamy grits, tomato stew, Parmesan
ROASTED HALF CHICKEN
$ 16
Buttermilk biscuit, whipped potatoes, chicken gravy
BACON WRAPPED MEATLOAF
$ 15
Blend of beef, pork and veal, bacon, whipped potatoes, peas and carrots, tomato gravy
YANKEE POT ROAST
$ 16
Braised chuck roast, red potatoes, carrots, onion, tomato gravy
CHICKEN PARMESAN
$ 17
Parmesan crusted chicken breast, prosciutto, mozzarella, fettuccine, marinara sauce
MAC N CHEESE
$ 14
Three cheese mornay sauce, bacon, spinach, caramelized onion, tomato, cavatappi pasta, breadcrumbs, Parmesan cheese
Sides
TRUFFLE FRIES
$ 5
Parmesan, herbs, fancy sauce
BUTTERMILK BISCUITS
$ 7
STIR FRY VEGETABLES
$ 5
WHIPPED POTATOES
$ 4
Yukon gold potatoes, butter, cream
BAKED POTATO
$ 4
Russett potato, butter, sour cream
Add bacon, cheddar and scallion
$ 2.00
CORN MUFFINS
$ 4
AU GRATIN POTATOES
$ 7
BROCCOLI WITH CHEESE SAUCE
$ 6
GF = Gluten Free, DF = Dairy Free, V = Vegetarian
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.